Monday, August 1, 2011

5 herbs Barbequed chicken


Ingredients
1) 4 Leg pieces with Bone with slits made in between for the marinade to seep in.
2) Barbeque sauce 3-4 spoons
3) Ginger and garlic paste
4) Chings stir fry sauce- 1 and half spoon
5) Ketchup- 1 spoon
6) lemon grass, basil, oregano, rosemary, parsley- you get them in India in the bottle keya or you can search in Hypercity market for a mixed herbs bottle.
7)Fine grounded black pepper- 2 spoons
8) lemon juice
9) pinch of salt
10) red chilli flakes

Marination
1) Rub the chicken leg pieces with salt and lemon juice..leave it aside for say 15 mins.

2)Make a mix of ginger garlic paste, barbeque sauce, chings stir fry sauce, ketchup, all the five herbs mentioned in a good amount of quantity so as to get a flavour, black pepper, pinch of salt. Now add the chicken pieces to this mix. Let it marinate for two hours.

3) Once done, grill it in microwave for 15 mins, turn the sides and then again grill for another 15 mins.
4) serve with brown breads and french fries or boiled veggies:-)

Guys will be posting the picture shortly. Had cooked this delicious stuff this sunday evening!! perfect for the bangalore rainy season:-)

No comments: